Day 1 Krave Training
Food-safety foundations, Krave shift readiness, hygiene, contamination control, labeling, and station standards.
Step 1
Online Training
Complete the narrated slide module for today’s Krave food-safety foundation topics.
Step 2
Print Today's Checklist
Trainer-led hands-on validation checklist for the supervised Krave training shift.
Step 3
End-of-Shift Exam
Complete the assessment after the online and hands-on portions are finished.